Here's a beautiful, citrus-y, orange sangria, again perfect for fall and the Halloween season. This one is nicely spiked with sparkling wine.
ANOTHER ORANGE SANGRIA
1 gallon white wine
2 cups Triple Sec
12 oz. frozen orange juice concentrate, thawed
1 cup lemon juice
2 oranges, thinly sliced
2 lemons, thinly sliced
2 bottles champagne or sparkling wine
Mix all ingredients, except champagne, in large pitcher. Chill for at least 2 hours. Add champagne just before serving. Makes 20-25 servings.
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